Otsego Golf Club is thrilled to welcome Chef Tylan Klinker to our staff. Tylan will develop a menu that evolves with the season: "My goal is to provide local and fresh cuisine that coincides with the unique character of the golf course. What I do is my passion...and am thrilled to be a part of this establishment."

Plates

6 oz. skillet burger, cheddar cheese, shredded lettuce, tomato, red onion, homemade pickles, toasted hard roll. add bacon.

Hofman's german frank, ramp and pickle relish,  whole grain mustard.

Egg salad sandwich, capers, arugula on multigrain bread.

Chicken salad sandwich, herbs, spinach, tomato on toasted hard roll.

Bacon, lettuce and tomato or Cucumber, lettuce and tomato on multigrain with spring onion mayonaisse.

Roasted beets and pickled onion salad, Farm Girl black currant apple cider vinaigrette, spring mix.

Drinks & Sides

Fresh brewed iced tea & fresh lemonade.  Also see beer and wine list.

Kettle chips or potato salad